It seems the word superfood is thrown out a lot these days. Did you know that the term “superfood” dates back to 1915 when it was first used to describe wine? So what truly makes a food a superfood? According to the Merriam Webster definition, a superfood is “a food (such as salmon, broccoli, or blueberries) that is rich in compounds (such as antioxidants, fiber, or fatty acids) considered beneficial to a person’s health. Superfoods […]